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On this page you can compare different criteria and levels between each other, to help you decide which ones are best suited to use in your procurement. You can compare up to three criteria.

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Surgical procedures under anaesthesia - pork

CriterionId
11396
Level
Core
Type
Technical specification
Criterion text

Pork must be derived from animals that have been anaesthetised during any and all surgical procedures. If piglets are castrated surgically, they must be anaesthetised for the procedure.

Agenda 2030
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